Goat Meat (Sharing)

- This meat package is 2.5kg of Goat Meat, equivalent to half slot of meat sharing packages.

- This meat package contains Flesh, Fleshy bones, Skin attached to flesh (Agemawo). It does not include Offal/Assorted/Organs

- The Offal (Assorted/Organs) are packed in a separate nylon inside the meat pack.This 2.5kg Ogufe Goat Meat package comes with flesh, fleshy bones and flesh with skin only, from different Goat cuts. It does not include offals/assorted/organs. It is best used for Nigerian stews, Nigerian soups, porridge, Homemade Asun, Fried Goat Meat and all local dishes.- This meat package is 2.5kg of Ram meat without offal, equivalent to half slot of meat sharing packages.

- This meat is sourced from mature male Goat (Ogufe).

- The meat is thoroughly cleaned and hygienically packaged without preservatives.

WAYS TO DEFROST - You can defrost your frozen meat pack(s) using any of the following methods.

Method1: Transfer frozen meat pack(s) from the freezer to the refrigerator overnight. This is the best method to defrost safely and retain freshness and flavour.

Method 2:  Place the sealed pack of meat in a bowl of water. This method comes highly recommended if you don't have the luxury of defrosting overnight.

Method 3:  Open the package, place the meat in a bowl, place under a running tap and pull apart. This is not highly recommended but best when pressed for time.

Method 4: Place in a microwave using the "defrost by weight function". Take care not to cook the meat in the process of defrosting.