Think you know how to make goat meat pepper soup? Think again! This isn’t your average recipe, it’s the secret behind that richly flavoured pepper soup that keeps people talking. Follow these expert tips and discover how to make the best goat meat pepper soup.

Almost every Nigerian loves fried meat, me included. If I fry meat, just expect the plate to be half empty before I’m done. But as much as we enjoy it, there’s always that nagging question: are we losing nutrients in the name of enjoyment? Let’s break it down.

Learn the simple, foolproof way to clean and steam your chicken so it turns out juicy, flavorful, and full of that homemade goodness every time.

For so long, red meat has been unfairly dragged through the mud, blamed for everything from heart disease to weight gain. In this blog post, we debunk the rumours as we unravel science-backed facts about red meat.

At Meat Madam, we believe every delicious and outstanding meal starts with one thing - the right meat cut. Whether you’re making a pot of soup, grilling for friends, or cooking Sunday rice, the type of meat you choose can make or break your dish.